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Jamaican Red Mushroom Chili Pepper – and a Recipe

Jamaican Red Mushroom peppers are a type of habanero pepper and have a comparable heat level. Also known as the Squash pepper, it is mushroom shaped and matures from green to a dark red. Like a habanero, it is very fruity and packs plenty of flavor in its diminutive pod.

Spice Up Your Independence Day with these Chili Pepper Recipes

The 4th of July is one of the largest grilling holidays in America, so it’s time to get that grill hot and ready. If you’re like me, you’re looking for something outside of the typical burger and brat tossed on the grill. You want chili peppers, and you want heat! Set your fears aside, chili pepper lovers. Here are some grilling recipes that incorporate chili peppers into your favorite grilling foods.

Quick Pizza Recipe – with Jalapeno Peppers

There are days when you’re in a hurry, or when you just want a quick lunch. But why must we suffer through bland and boring or processed foods? No! I make the case here for flatbreads. Flatbreads are wondrous items of food, typically used for sandwiches with plenty of tasty morsels within, but today I’ve used mine for pizza. The only time consuming ingredient here is the salmon, which cooks quickly, though if you are in a huge hurry, you can skip the salmon or incorporate some leftover proteins like grilled chicken.

The HJ8 Total Eclipse Space Chili

I recently received a pack of space peppers from Jim Duffy at Refining Fire Chiles for evaluation. Space chilies, you say? Absolutely.

Since the mid 1980s, China has been sending recoverable satellites into space on a 5-day orbit around Earth. Each trip, approximately 5000 seeds are sent along and are exposed to the zero gravity and cosmic radiation, then returned. Back on Earth, these seeds are then cultivated. Around 50 of each batch show positive signs of mutation. These are selected for a 3-5 year program of cultivation and field testing and selection until those with the best properties are ready for sale. The seeds tend to have a high disease resistance, be more nutritious and give a much higher yield.

Roasted Red Pepper Stuffed Chicken Breasts

Prepare to be stuffed! With roasted red bell peppers, that is. Certainly not a spicy dish in terms of heat, but absolutely high on the flavor scale. Roasted bell peppers bring an inherent sweetness to a dish, turning ordinary chicken into a go-to meal. This particular dish combines the roasted bell with cream cheese and seasonings, stuffed into a flattened chicken breast, then rolled in panko and lightly fried. Served with a chili-lime butter.

Spice Up Your Wings with Ghost Peppers

Chicken wings are a huge favorite, and I personally enjoy them because you can cook them up in so many ways. I’ll get mine deep fried usually, as that is the typical restaurant preparation, but I wish more places would grill them. The texture is different, and you don’t get all that oil. This particular recipe busts out the grill and brings up a dry rub, sauceless chicken wing. I like mine extra charred, but if it’s too much, just pull them off the grill a bit early.

Check out more at our Chili Pepper Madness Blog.

Jalapeno Poppers and Other Stuffed Chili Peppers

The Jalapeno Poppers Cookbook from Jalapeno Madness

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• NEW! Do You Crave Jalapeno Poppers?
  
• Do You Love Chili Peppers?
  
• Do You Need Party Meal Ideas?

100+ classic and original jalapeno popper and stuffed chili pepper recipes and more! If you love jalapeno poppers, you'll love this collection of recipes with notes on coring, breading, sauces, stuffing ideas and more, along with unique recipes and those you've seen in restaurants.

Here are some reviews:

"Never fails another great cook book. The recipies are simple and great detail is given on each one. if you are a Chilihead you will LOVE the book"

"All of Michael's jalapeno recipe books are wonderful. This one has lots of great ideas for stuffed jalapenos and poppers. We eat a lot of jalapenos at my house and my husband particularly loves stuffed jalapenos. I am always looking for new ways to cook them. This book is filled with lots of ideas. I usually cook mine on the grill but am planning to try some of his baked poppers and "armadillo eggs". There are also recipes for stuffing other types of peppers, including bell peppers and many other types of peppers. I have been looking for more good recipes for Poblano peppers and there are some that look tasty in this book."

"The book was everything I needed, great recipes, easy to follow and the ones I've already made were yum, yum, yum"

"I purchased this along with a stainless chili pepper roasting rack for my dad for Christmas--he is the grill pro in our family. He absolutely loves it and has already picked several recipe ideas for Super Bowl Sunday. Great book!! "

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