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Welcome, Jalapeno Lovers, to our November Newsletter

Hello, Jalapeno Lover! Brrr. Are you cold yet? Cooler weather is here and we're now in the throes of autumn with winter on the way. That doesn't mean we can't have jalapenos! I hope your harvests kicked booty this year and that you were able to preserve a ton. I know we did.

There is still plenty to cook with, as you'll see below. Enjoy the newsletter!

Our Latest Jalapeno Madness Newsletter Contents:

  • New Recipe! Blue Cheese and Butter Jalapeno Poppers
  • New Web Site Coming Soon!
  • New Blog Posts about Jalapenos and Chili Peppers - a new Carolina Reaper hot sauce, 5 spicy sandwich recipes and more!
  • Jalapeno Poppers and Other Stuffed Peppers - The Cookbook!
  • Feedback Welcomed

New Jalapeno Recipe!

We're always cooking new jalapeno pepper-themed recipes! We're doing a bit of rearranging of the jalapeno pepper recipes page, so be sure to check it out. Check out the Jalapeno Pepper Recipes page here.

Blue Cheese and Butter Jalapeno Poppers

Jalapeno poppers stuffed with blue cheese and butter are velvety and delicious, the perfect party snack. They are very easy to throw together.

Blue Cheese and Butter Jalapeno Poppers

View This Recipe Online!

 

If you make a recipe and love it, drop me a line or send in some pics!
I'll post them on the web site.

More jalapeno recipes

New Web Site Coming Soon

Chili Pepper Madness

We've been working hard over in the Madness home. We've been rebuilding the Chili Pepper Madness site from the bottom up and, wow, has it been some work! But we're excited. The new site is completely responsive in design, meaning it is optimized for all machines, including tablets and smart phones. It is much more interactive with comments, search features, better photos and just a better site overall. We should be LIVE very soon and we hope you will stop by for chili pepper recipes and information galore.

www.chilipeppermadness.com

New Blog Posts

Reaper of Sorrow – New Hot Sauce

Hot sauce lovers! I’m happy to spread the word about a new hot sauce on the market from “Born to Hula” Hot Sauce. It is called “Reaper of Sorrow”, a sriracha style hot sauce made from the awesome Carolina Reaper chili pepper. I received a bottle from Ed Bucholtz off “Born to Hula” to try and I was pleasantly surprised. I passed it around during our Halloween party here as well and got the same reaction from every single guest. Wow! Nice! Truly, with a hot sauce made with Carolina Reapers, you’d expect it to be mind-blowingly hot, but nope. While there is some true and excellent heat, it is not overwhelming and what you’ll really notice is the depth of flavor.

5 Spicy Sandwich Recipes for National Sandwich Day

It is National Sandwich Day! Sandwiches come in so many shapes and sizes. The possibilities are endless when you have so many variables – What type of bread? How about the fillings? What sorts of condiments? How about a sauce? Cheese? Hot or cold? For us, you know there will be some chili peppers. Here are a few of our favorite sandwich recipes you may want to try.

National Nut Day and a Pesto Recipe

Today is National Nut Day! How exciting is that? Do you cook with nuts? Why not? Nuts are highly flavorful and offer numerous health benefits, not to mention they’re tasty as heck. You can snack on them, of course, but bringing them into recipes is the real way to go. One of our favorites is an old stand by – The Pesto. An Italian pesto is traditionally made with pine nuts, but you can incorporate different nuts for varying flavors, such as toasted almonds or macadamia nuts. Here is one of our favorites…

Check out more at our Chili Pepper Madness Blog.

 

Jalapeno Poppers and Other Stuffed Chili Peppers

Jalapeno Poppers and Other Stuffed Peppers

The Jalapeno Poppers Cookbook from Jalapeno Madness

Immediate Digital Download - Order Now Securely Through PayPal

Order Now

Buy the eBook | Order from Amazon | Order from BN.com

  • NEW! Do You Crave Jalapeno Poppers?
  • Do You Love Chili Peppers?
  • Do You Need Party Meal Ideas?

100+ classic and original jalapeno popper and stuffed chili pepper recipes and more! If you love jalapeno poppers, you'll love this collection of recipes with notes on coring, breading, sauces, stuffing ideas and more, along with unique recipes and those you've seen in restaurants.

Here are some reviews:

"Never fails another great cook book. The recipies are simple and great detail is given on each one. if you are a Chilihead you will LOVE the book"

"All of Michael's jalapeno recipe books are wonderful. This one has lots of great ideas for stuffed jalapenos and poppers. We eat a lot of jalapenos at my house and my husband particularly loves stuffed jalapenos. I am always looking for new ways to cook them. This book is filled with lots of ideas. I usually cook mine on the grill but am planning to try some of his baked poppers and "armadillo eggs". There are also recipes for stuffing other types of peppers, including bell peppers and many other types of peppers. I have been looking for more good recipes for Poblano peppers and there are some that look tasty in this book."

"The book was everything I needed, great recipes, easy to follow and the ones I've already made were yum, yum, yum"

"I purchased this along with a stainless chili pepper roasting rack for my dad for Christmas--he is the grill pro in our family. He absolutely loves it and has already picked several recipe ideas for Super Bowl Sunday. Great book!! "

Learn More - Available in PRINT through Amazon.com or eBook (Kindle or PDF)

Feedback Welcomed

Please send us your feedback. We'd love to hear from you. Let us know what other information you'd like us to include on the site, whether it be jalapeno pepper related information, products, or more.

CLICK HERE to Contact Us Today.

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