Grilled Jalapenos and Corn with Parmesan
This is an extremely easy yet tasty side dish to prepare. This is only fun on the grill, when you can just toss all the ingredients into a strip of tinfoil, wrap it up and toss it on.
Grilled Jalapenos and Corn with Parmesan
Ingredients
- 1-1/2 cup corn (frozen corn works great)
- 1 jalapeno pepper, diced
- 1 teaspoon diced scallions
- ¼ cup Parmesan cheese
- ½ teaspoon minced garlic
- 1 teaspoon butter
- 1 teaspoon red pepper
Cooking Directions
- Heat a grill to medium heat.
- Add all ingredients to a long strip of tinfoil and fold the foil up around the ingredients. It should look like a big Hershey’s Kiss.
- Set on the grill’s top rack and grill 12-15 minutes, until ingredients are nice and hot.
- Stir and serve!